PULP FRUIT NECTAR WITH A HIGH CONTENT OF FRUIT
CHERRY NECTAR
Description
Fruit content: min. 35%.
Ingredients: cherry puree min. 35 %, sugar, water.
EUROPE'S FINEST MUSHROOMS | office@interfood.co.rs
We specialize in exporting frozen and dried fruits and forest mushrooms of all kinds. Our organic program includes juices, dried and frozen fruits, dried and frozen mushrooms and fruit spreads.
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